New in the Market: Quinn Gluten Free Pretzels

by Jo-Ann Heslin, MA, RD, CDN on March 21, 2017 · 0 comments

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think.

We have looked at Quinn snacks a number of times in the past. Once again, Quinn has expanded its brand line with gluten-free pretzels.

The pretzels are Certified Gluten-Free and kosher certified (OU). They are available in two flavors: Touch of Honey; and Classic Sea Salt, which is NonGMO Project Verified. We tasted both and each mimicked the taste and mouthfeel of traditional wheat-based pretzels. True to the mission of Quinn snacks, the pretzels have Farm-to-Bag transparency. By typing in the batch number on each bag you can see where the ingredients for the pretzels were grown.

One serving, 33 pretzel sticks (1 ounce) has 110 calories, 4 grams of fat, 22 grams of carb (2 of which are sugar and 2 fiber), 1 grams of protein and 270 milligrams of sodium. Classic Sea Salt has only 1 gram of sugar.

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